We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.

We're looking for experienced, reliable Agency Chefs to join our agency and work across a variety of schools, care homes, hospitals and event venues in North West England. Perfect for those seeking flexible, temporary work with full-time or part-time hours available. Are you an experienced Chef looking for temporary or ongoing work that fits around your lifestyle? Are you passionate about creating great food and delivering high standards in every kitchen? Twentysix recruitment provide chefs on a temporary basis throughout the North West and the surrounding area. Our candidates enjoy weekly pay, flexible work, and ongoing support throughout their roles. Areas we work in:Manchester, Liverpool, Preston, Blackpool, OldhamStockport, Blackburn, Lytham St Annes Wigan, WarringtonWhat's on offer: Hourly pay: £15.00 - £19.00ph basic pay + holiday pay Uplifted weekend rates Weekly pay - get paid promptly for every shift, so no waiting all month to get paid! Flexible shifts - weekdays, evenings, weekends, ad hoc or ongoing work available Additional perks: pension contributions, immediate start, multiple site options, holiday pay, weekly pay paid every Friday Key responsibilities: Preparing and cooking meals to site standards Following food safety and hygiene requirements Adapting quickly to different kitchens and teams Working independently or as part of a team Supporting Head Chefs, Sous Chefs, and catering managers as required Requirements: Previous experience as a Chef (Chef de Partie, Sous, Head Chef or Agency Chef) Food Hygiene Level 2 certificate and Allergen Awareness training (both within 3 years) - we can assist with this if required DBS certificate depending on work environment - we can assist with obtaining one if needed Own uniform and knives (if required by location) Reliable, punctual, and adaptable Own transport beneficial but not essential 26 Recruitment is acting as an Employment Business in relation to this vacancy.